Poached Pears With Chocolate Drizzle

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Servings: 2 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Poached Pears With Chocolate Drizzle recipe image
Poached Pears With Chocolate Drizzle recipe image
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Poached Pears With Chocolate Drizzle

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 304.1

Description

This International beverage features Bosc pears, firm, White wine, Apple juice, Vanilla extract. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Core pears & cut each pear into 8 sections lengthwise.
  2. Combine wine, juice, vanilla & spices in a saucepan.
  3. Put in the pears & bring to a simmer.
  4. Cover & simmer over low heat until the pears are just fork- tender.
  5. Combine cornstarch with enough water to dissolve it.
  6. Stir into the saucepan liquid until thickened.
  7. Remove from heat.
  8. & cool until just warm.
  9. Just before serving, combine chocolate chips & water in the top of a double boiler (

Nutrition Facts

Servings 2

Amount Per Serving
Calories 304.1kcal
% Daily Value *
Total Fat 14.1g22%
Saturated Fat 4.6g23%
Cholesterol 1.8mg1%
Sodium 11.8mg1%
Total Carbohydrate 34.8g12%
Dietary Fiber 8.0g32%
Sugars 17.9g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, apple, beverage, boiling, bosc, chips, chocolate, cinnamon, cornstarch, drizzle, extract, firm, fruits, international, juice, nutmeg, pears, poached, semisweet, simmering
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