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This International dessert features Corn muffin mix, Jiffy brand, Milk, Butter or shortening, melted. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Polly’S Johnnycakes
Description
This International dessert features Corn muffin mix, Jiffy brand, Milk, Butter or shortening, melted. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix corn muffin
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mix according to directions on package EXCEPT leave out some of the liquid so batter is thicker than normal.
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Batter should be a little thinner than pancake batter.
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Heat griddle and fry johnny cakes like a pancake, turning only once
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 122.8kcal
- % Daily Value *
- Total Fat 9.6g15%
- Saturated Fat 3.3g17%
- Cholesterol 47.5mg16%
- Sodium 36.7mg2%
- Total Carbohydrate 6.4g3%
- Dietary Fiber 0.5g2%
- Sugars 3.1g
- Protein 3.9g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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