Chicken Sauce

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Servings: 1 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Chicken Sauce recipe image
Chicken Sauce recipe image
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Chicken Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 193.4

Description

This International sauce features Cider vinegar, Water, Melted butter or margarine, Celery salt, Black pepper. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix ingredients thoroughly and use as brush-on sauce for chicken halves during broiling. Brush chicken frequently with sauce, turning pieces from time to time

Nutrition Facts

Servings 1

Amount Per Serving
Calories 193.4kcal
% Daily Value *
Total Fat 20.7g32%
Saturated Fat 6.6g33%
Cholesterol 0.0mg0%
Sodium 10059.0mg420%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.2g1%
Sugars 0.1g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, broiling, butter, celery, chicken, cider, grilling, international, margarine, melted, pepper, salt, sauce, title, vegetarian, vinegar, water
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