This International main features Boneless chicken breast, Bean thread sheets;optional, Cucumbers, sliced, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Pon Pon Chicken
Description
This International main features Boneless chicken breast, Bean thread sheets;optional, Cucumbers, sliced, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Poach or steam chicken over medium heat for approximately 10-12 minutes until done.
-
Remove and let cool.
-
Then shred or cut into match size strips.
-
Set aside.
-
Peel and cut cucumbers lengthwise into half, then slice into thin strips.
-
Mix with 1/2 T salt in a large bowl and slightly squeeze for a minute.
-
Drain well and place evenly on a platter.
-
In a saucepan, add dressing mix and bring to a slow boil while stirring.
-
Add stock or water if needed.
-
Finally, slightly thicken.
-
Transfer dressing to a container and store until needed.
-
To serve, place chicken strips on top of pickled cucumber and pour dressing over top
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 240.1kcal
- % Daily Value *
- Total Fat 6.1g10%
- Saturated Fat 1.3g7%
- Cholesterol 21.2mg8%
- Sodium 7904.0mg330%
- Total Carbohydrate 38.7g13%
- Dietary Fiber 13.6g55%
- Sugars 11.8g
- Protein 17.0g34%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.