Poor Knights Of Windsor

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Raspberries 6 sl Bread; up to 8, Confectioners’ sugar -crusts remove, cut in, Heavy cream -triangles, Sherry 3 oz Butter; 6 Tbsp. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Poor Knights Of Windsor

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 247.5

Description

This International dessert features Raspberries 6 sl Bread; up to 8, Confectioners' sugar -crusts remove, cut in, Heavy cream -triangles, Sherry 3 oz Butter; 6 Tbsp. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. "I have never found out the origin of this recipe or where its name comes from.
  2. However, it is particularly pleasant because of the contrast between the hot toasted bread (which is similar to the French toast) and the cold raspberries and
  3. cream ."
  4. Sprinkle the raspberries with confectioner's sugar, crush them gently with a fork and
  5. set aside.
  6. Whip the cream until it is stiff.
  7. Place the sherry in one bowl and the lightly beaten egg yolks in another.
  8. Dip the bread slices first in the sherry and then in the egg yolks.
  9. Melt the butter in a frying pan and when it is hot,
  10. fry the bread on both sides until it is golden brown.
  11. Transfer the slices to a warm dish and sprinkle each side with a little cinnamon.
  12. Place a few of the raspberries on each slice of the toasted bread and cover with a dollop of cream.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 247.5kcal
% Daily Value *
Total Fat 21.6g34%
Saturated Fat 13.2g66%
Cholesterol 66.0mg22%
Sodium 5.5mg1%
Total Carbohydrate 12.8g5%
Dietary Fiber 0.0g0%
Sugars 12.8g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, bread, butter, cinnamon, confectioners, cream, crusts, cut, dessert, frying, heavy, international, knights, lightly, poor, raspberries, remove, sherry, sugar, tbsp
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