Pop’S Buffalo Wings
Description
This International main features Chicken wing pieces, Margarine, Hot sauce, Cayenne pepper, Garlic salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Oil/fat for deep frying Black pepper 1 ds Paprika Celery sticks Blue Cheese
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Dip Deep
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fry the wing pieces( in small batches) in hot oil at 385 deg for 10 minutes, or follow package directions.
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Drain on paper towels; sprinkle with black pepper while draining.
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While chicken is frying,
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melt margarine in large skillet;
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mix in hot sauce, garlic salt, and cayenne.
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As Chicken is drained, toss into the sauce skillet and mix in.
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When all chicken is in the sauce, dash in paprika, mix again and allow to stand for a while.
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Reheat before serving.
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Serve with celery sticks and Blue Cheese Dip
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 3265.5kcal
- % Daily Value *
- Total Fat 170.5g263%
- Saturated Fat 47.7g239%
- Cholesterol 1112.5mg371%
- Sodium 1417.2mg60%
- Total Carbohydrate 24.8g9%
- Dietary Fiber 6.9g28%
- Sugars 1.0g
- Protein 342.8g686%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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