This American bread features Sugar — plus, Sugar, Poppy seeds, All-purpose white flour, Baking powder. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Poppy-Seed Doughnuts
Description
This American bread features Sugar -- plus, Sugar, Poppy seeds, All-purpose white flour, Baking powder. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large bowl, combine warm water and yeast. Let stand until foamy.
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Add sugar -- plus, sugar, all-purpose white flour, salt and mix until a dough forms.
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Turn dough onto floured surface and knead until smooth and elastic.
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Place in greased bowl, cover, and let rise until doubled in size.
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Punch down dough and shape as desired.
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Cover and let rise again until nearly doubled.
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Preheat oven to 375F (190C).
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Bake until golden brown and bread sounds hollow when tapped.
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Cool on wire rack before slicing.
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grated lemon zest
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1076.9kcal
- % Daily Value *
- Total Fat 26.4g41%
- Saturated Fat 7.4g37%
- Cholesterol 70.9mg24%
- Sodium 2742.8mg115%
- Total Carbohydrate 194.6g65%
- Dietary Fiber 4.0g16%
- Sugars 101.6g
- Protein 17.0g34%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, american, baking, blending, bread, buttermilk, canola, cream, doughnuts, egg, extract, flour, nonfat, oil, plain, plus, poppy, poppyseed, powder, pure
