Pork Dip

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
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British-style classic dip that brings home-style flavor to your table
Pork Dip recipe image
Pork Dip recipe image
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Pork Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 484.5

Description

This British dip features Apricot/Pineapple preserves, Apple Jelly, Horseradish, English Mustard. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix all ingredients. Use as dip or spread over cream cheese. Good with dipped ham or other meats. Stores in refrigerator for a

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 484.5kcal
% Daily Value *
Total Fat 1.2g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 144.4mg7%
Total Carbohydrate 123.1g42%
Dietary Fiber 4.2g17%
Sugars 113.2g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apricotpineapple, british, dip, english, horseradish, jelly, mustard, pork, preserves, title, vegan
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