Pork Recipe
Description
This International main features 4 lbs (600 g) pork ribs, pork loin or, Tablespoons crushed garlic, Crushed coriander root, F2 teaspoon freshly ground black. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
pork neck, which is the traditional
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 73.8kcal
- % Daily Value *
- Total Fat 3.9g6%
- Saturated Fat 1.0g5%
- Cholesterol 20.0mg7%
- Sodium 19.0mg1%
- Total Carbohydrate 4.5g2%
- Dietary Fiber 1.7g7%
- Sugars 0.1g
- Protein 6.2g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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