Pork Recipe
Description
This International side-dish features &# 226;ÂÂ4 cup shredded Swiss cheese (3 oz., In a 4-qt. Dutch oven cook leeks in hot oil over, Add the next seven ingredient (through ham) ., To 12 minutes or until potato and green beans. It delivers rich, cheesy flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
medium-low heat 5 minutes, stirring occasionally. Bring to boiling; reduce heat. Simmer, covered, are tender. If desired, mash slightly with a potato
Nutrition Facts
Servings 4 cups
- Amount Per Serving
- Calories 92.8kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 25.0mg2%
- Total Carbohydrate 21.0g8%
- Dietary Fiber 7.2g29%
- Sugars 9.5g
- Protein 4.9g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
4qt, beans, boiling, cheese, cook, cup, dutch, green, ham, hot, ingredient, international, leeks, minutes, next, oil, oven, over, pork, potato