Pork Recipe

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Servings: 1 serving Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Pork Recipe recipe image
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Pork Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 385.7

Description

This International dessert features Stir in all remaining ingredients. Reduce heat to, ServiNg: Calories 370 (Calories from Fat 70) ; Total Fat 8g, Pillsbury One-Dish Meals, Tablespoons butter or margarine, Pork tenderloins. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 385.7kcal
% Daily Value *
Total Fat 9.9g16%
Saturated Fat 3.0g15%
Cholesterol 84.0mg29%
Sodium 144.6mg7%
Total Carbohydrate 36.1g13%
Dietary Fiber 5.0g20%
Sugars 0.3g
Protein 36.0g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 370, blending, butter, calories, crosswise, cut, dessert, fat, heat, ingredients, international, margarine, meals, onedish, pillsbury, pork, recipe, reduce, remaining, serving
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