Chicken Sauce

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Difficulty: Beginner
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A savory-sweet Japanese glaze perfect for yakitori and grilled dishes
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This classic Japanese chicken sauce is a versatile pantry staple that adds depth and richness to grilled meats and vegetables. Combining the umami of chicken stock and soy sauce with the subtle sweetness of sake and sugar, this reduction creates a glossy, flavorful glaze. It is ideal for brushing onto yakitori, chicken thighs, or even stir-fried veggies. The balance of salty, sweet, and savory notes makes it a favorite for home cooks looking to elevate simple dishes. Quick to prepare and easy to store, this sauce brings authentic Japanese flavor to your kitchen with minimal effort.

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Chicken Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Calories: 118.1

Description

This classic Japanese chicken sauce is a versatile pantry staple that adds depth and richness to grilled meats and vegetables. Combining the umami of chicken stock and soy sauce with the subtle sweetness of sake and sugar, this reduction creates a glossy, flavorful glaze. It is ideal for brushing onto yakitori, chicken thighs, or even stir-fried veggies. The balance of salty, sweet, and savory notes makes it a favorite for home cooks looking to elevate simple dishes. Quick to prepare and easy to store, this sauce brings authentic Japanese flavor to your kitchen with minimal effort.

Ingredients

Directions

  1. Combine chicken stock, chicken stock powder, sake, soy sauce, and sugar in a small saucepan.
  2. Place the saucepan over medium-high heat and bring the mixture to a boil.
  3. Once boiling, reduce the heat to low to maintain a gentle simmer.
  4. Simmer uncovered for about 20 minutes, stirring occasionally, until the sauce has reduced by half and thickened slightly.
  5. Remove from heat and let cool before using as a glaze for grilled chicken or storing in the refrigerator.

Nutrition Facts

Amount Per Serving
Calories 118.1kcal
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 1.0g5%
Cholesterol 27.3mg10%
Sodium 1716.3mg72%
Total Carbohydrate 9.0g3%
Dietary Fiber 0.2g1%
Sugars 7.7g
Protein 10.7g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: japanese, sauce, chicken, yakitori, glaze, soy sauce, sake, sweet, savory, grilling, marinade, umami, reduction, asian, condiment
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