Pork Chops With Garlic and Onions (Suon Uop Hanh Toi Nuong)

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Servings: 4 Difficulty: Beginner
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Thai-style savory and satisfying main that brings home-style flavor to your table
Pork Chops With Garlic and Onions (Suon Uop Hanh Toi Nuong recipe image
Pork Chops With Garlic and Onions (Suon Uop Hanh Toi Nuong recipe image
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Pork Chops With Garlic and Onions (Suon Uop Hanh Toi Nuong)

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 296.8

Description

This Thai main features Granulated sugar, Onion, Vegetable oil, Fish Sauce(nuoc mam, Garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine salt, sugar, fish sauce, minced onion, chopped garlic and oil.
  2. Pour over chops in a shallow dish.
  3. Let marinate 3 to 4 hours, turning meat occaisionally.
  4. Grill or bake in a 350 degree oven for 45 minutes to 60 minutes or until cooked.
  5. Slice into bite sizes pieces before serving

Nutrition Facts

Servings 4

Amount Per Serving
Calories 296.8kcal
% Daily Value *
Total Fat 13.8g22%
Saturated Fat 4.2g22%
Cholesterol 80.0mg27%
Sodium 448.2mg19%
Total Carbohydrate 7.6g3%
Dietary Fiber 0.5g2%
Sugars 4.9g
Protein 29.7g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chops, fish, garlic, granulated, grilling, hanh, main, mam, nuong, oil, onion, onions, pork, saucenuoc, sugar, suon, thai, title, toi
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