Potato Casserole

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Servings: 5 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Potato Casserole recipe image
Potato Casserole recipe image
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Potato Casserole

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 5 Calories: 283.8

Description

This International main features GROUND BEEF 5 ea DICED POTATOES, WATER 1/2 c SEASONING MIX + 1 TBSP. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Brown THEthe GROUNDground BEEFbeef INin Aa SKILLETskillet WITHwith Aa LIDlid.
  2. DRAINdrain GREASEgrease FROMfrom THEthe SKILLETskillet ANDand ADDadd WATERwater, SEASONINGseasoning MIXmix, ANDand POTATOESpotatoes.
  3. BRINGbring TOto Aa BOILboil.
  4. STIRstir, REDUCEreduce HEATheat, COVERcover ANDand SIMMERsimmer FORfor 20 TOto 30 MINUTESminutes ORor UNTILuntil POTATOESpotatoes AREare TENDERtender.
  5. IFif POTATOESpotatoes STICKstick, ADDadd MOREmore WATERwater, SIMMERsimmer, UNCOVEREDuncovered, UNTILuntil WATERwater EVAPORATESevaporates.
  6. NOTEnote:: THEthe SEASONINGseasoning MIXmix RECIPErecipe CANcan BEbe FOUNDfound ELSEWHEREelsewhere INin THISthis DATABASEdatabase UNDERunder "CASSEROLcasseroleE SEASONINGseasoning MIXmix"

Nutrition Facts

Servings 5

Amount Per Serving
Calories 283.8kcal
% Daily Value *
Total Fat 17.0g27%
Saturated Fat 6.8g34%
Cholesterol 88.5mg30%
Sodium 81.7mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 29.5g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, boiling, casserole, diced, ground, international, main, potato, potatoes, seasoning, simmering, tbsp, title, water
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