Potato Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Advanced
Jump To Recipe Print Recipe
Indian-style classic sauce that brings home-style flavor to your table
Potato Recipe recipe image
Potato Recipe recipe image
Print Recipe

Potato Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Advanced
Servings: 4 servings Calories: 81.3

Description

This Indian sauce features Green chillies, Teaspoon lime juice, Tbsp oil, Onions chopped, Small potato chopped. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash poha till clean.
  2. Drain water sprinkle a handful of clear water and keep aside.
  3. After 15 minutes loosen the poha gently, and break lumps with fingers.
  4. In a heavy saucepan, heat oil, add seeds and then potatoes.
  5. Stir for Add poha and all other ingredients.
  6. Save some coconut and coriander leaves for garnishing.
  7. Mix very well.
  8. Adjust salt and lime as per taste.
  9. Return to low flame till hot.
  10. Stir gently every now and then.
  11. Transfer to serving dish and garnish with coriander and coconut.
  12. Serve hot with freshly brewed coffee.
  13. Making time: 15 mins (excluding soaking time)

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 81.3kcal
% Daily Value *
Total Fat 5.8g9%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 8.4mg1%
Total Carbohydrate 7.1g3%
Dietary Fiber 1.4g6%
Sugars 1.8g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chillies, chopped, cumin, curry, fire, fry, green, indian, juice, leaves, lime, minutes, mustard, off, oil, onion, onions, potato, recipe, sauce
Recipe Card powered by WP Delicious