Potato Recipe
Description
This Mediterranean dessert features Small red potatoes, or any waxy-skinned variety cut in half or, Teaspoon achiote seeds, ground and sifted as described, Shallots. It delivers rich, cheesy flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
into pieces no larger than 2" in any direction
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 102.3kcal
- % Daily Value *
- Total Fat 1.4g3%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 7.1mg1%
- Total Carbohydrate 19.9g7%
- Dietary Fiber 2.8g12%
- Sugars 1.0g
- Protein 2.8g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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