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This Southern sauce features Boiling water, Tablespoons tomato paste, Worcestershire sauce, Minutes or until almost smooth., Increase heat. Bring to the boil.. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Potato Sauce
Description
This Southern sauce features Boiling water, Tablespoons tomato paste, Worcestershire sauce, Minutes or until almost smooth., Increase heat. Bring to the boil.. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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mash over moderate heat until almost smooth. Add sour cream, mustard, butter and chives; mash for 1 minute or until fluffy. Season
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Transfer potato to a saucepan;
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Whisk gravy powder, the boiling
Nutrition Facts
- Amount Per Serving
- Calories 2346.6kcal
- % Daily Value *
- Total Fat 200.4g309%
- Saturated Fat 30.0g150%
- Cholesterol 0.0mg0%
- Sodium 1284.1mg54%
- Total Carbohydrate 141.2g48%
- Dietary Fiber 5.7g23%
- Sugars 105.2g
- Protein 5.8g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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