Potato Dinner Rolls

chefs-mate chefs-mate 0 Comments
Servings: 12 Difficulty: Advanced
Jump To Recipe Print Recipe
International-style hearty and homemade bread that brings home-style flavor to your table
Potato Dinner Rolls recipe image
Potato Dinner Rolls recipe image
Print Recipe

Potato Dinner Rolls

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 12 Calories: 1510.1

Description

This International bread features Yeast; (Saf-Instant, Water; Lukewarm (115, Sugar, Instant Potatoes, Butter; melted. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Make sure that the water is 115 F.
  2. Mix yeast in warm water, add sugar, potatoes, and then melted butter.
  3. Mix powdered milk, 3 C.
  4. flour, salt in large bowl.
  5. Add yeast mixture.
  6. Stir until well blended.
  7. Add Additional flour (up to 2 3/4 C.) Knead for no longer than 10 Minutes.
  8. Place in well greased large bowl.
  9. Cover.
  10. Let rise until double.
  11. Roll out and form rolls as desired.
  12. Brush with egg.
  13. Let rise until double.
  14. Bake at 350 F (177&# 194;°C).
  15. for 8-10 minutes

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1510.1kcal
% Daily Value *
Total Fat 27.9g43%
Saturated Fat 16.2g81%
Cholesterol 65.1mg22%
Sodium 14838.5mg619%
Total Carbohydrate 272.4g91%
Dietary Fiber 9.6g39%
Sugars 17.8g
Protein 34.9g70%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 115, baking, blending, bread, butter, dinner, flour, instant, international, lukewarm, melted, milk, potato, potatoes, powdered, rolls, safinstant, salt, sugar, title
Recipe Card powered by WP Delicious