Pumpkin Oatmeal Bread
Description
This International bread features Vegetable oil, Fresh pumpkin puree OR 8 oz.. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
-canned pumpkin 2 Eggs 3/4 c Brown sugar, packed 1/8 ts Nutmeg 1/4 ts Cloves 1 1/2 ts Cinnamon 3/4 c Oats 1 1/4 c Self-rising flour *** 1/4 c Ground walnuts
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 192.4kcal
- % Daily Value *
- Total Fat 20.1g31%
- Saturated Fat 3.0g15%
- Cholesterol 0.0mg0%
- Sodium 0.6mg1%
- Total Carbohydrate 3.9g2%
- Dietary Fiber 0.3g2%
- Sugars 1.6g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, boiling, bread, fresh, international, microwave, nuts, oatmeal, oil, pumpkin, puree, title, vegan, vegetable