Pumpkin Pie

Servings: 8 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Pumpkin Pie (4.5 PTS recipe image

This International dessert features FILLING–, Sugar, Ground cinnamon, Ground ginger, Ground nutmeg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Pumpkin Pie

Difficulty: Beginner
Servings: 8 Calories: 1493.4

Description

This International dessert features FILLING--, Sugar, Ground cinnamon, Ground ginger, Ground nutmeg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 450 degrees F (232&# 194;°C). In a large bowl, combine sugar, cinnamon, ginger, nutmeg, and cloves. Add pumpkin, evaporated milk, brandy, egg whites, vanilla and orange zest. Beat until smooth. Pour into pie shell Bake for 10 minutes. Reduce heat to 325 d (163ðC)egrees F and bake for 45 minutes, or until a knife inserted in center comes out clean. Calories 216 Protein
  2. grated orange zest

Nutrition Facts

Servings 8


Amount Per Serving
Calories 1493.4kcal
% Daily Value *
Total Fat 69.3g107%
Saturated Fat 19.3g97%
Cholesterol 136.2mg46%
Sodium 919.2mg39%
Total Carbohydrate 189.8g64%
Dietary Fiber 5.4g22%
Sugars 55.0g
Protein 29.9g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, brandy, canned, cinnamon, cloves, dessert, eggs, evaporated, extract, fatfree, filling, ginger, ground, international, large, lowfat, milk, nutmeg, pie
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