Pumpkin Bread Or Muffins
Description
This International bread features Pumpkin, pureed, Butter, Eggs, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine pumpkin, butter, and eggs.
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Add remaining ingredients and stir.
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Pour into oiled loaf pans or muffin tins.
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Bake at 350 degrees for 30 minutes or until tops brown.
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To give as gifts, bake in oiled empty coffee or tea tins
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 3075.2kcal
- % Daily Value *
- Total Fat 155.2g239%
- Saturated Fat 52.8g264%
- Cholesterol 288.2mg97%
- Sodium 1487.9mg62%
- Total Carbohydrate 384.5g129%
- Dietary Fiber 22.7g91%
- Sugars 125.3g
- Protein 57.3g115%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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