Pumpkin Jam
Description
This International breakfast features Medium Pumpkin, Sugar, Lemons, Oranges. It delivers sweet, indulgent flavor, bright, zesty notes. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut up and dice 1 medium pumpkin For 2 bowls of pumkin use 1 bowl of sugar.
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Cut up 4 lemons and 4 oranges.
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Combine pumpkin, lemon and orange and cover with the sugar.
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Let stand over night.
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Next day, mix well and cook until pumpkin is clear.
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Pack in sterile jars and seal immediately
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1839.5kcal
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 6.8mg1%
- Total Carbohydrate 476.6g159%
- Dietary Fiber 5.3g22%
- Sugars 466.2g
- Protein 2.2g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
breakfast, fruits, international, jam, lemons, medium, oranges, pumpkin, sugar, title, vegan