Chicken Soup

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Servings: 5 quarts Difficulty: Beginner
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Italian-style warm and comforting soup that brings home-style flavor to your table
Chicken Soup recipe image
Chicken Soup recipe image
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Chicken Soup

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 5 quarts Calories: 10.1

Description

This Italian soup features T parsley, T oregano, T crushed hot red pepper. It delivers a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Grated Parmesan cheese Cut chicken into 1/2 inch pieces and season with salt and pepper.
  2. In a 5 quart soup pot, heat olive oil over medium-high heat.
  3. Add chicken and cook, stirring, until lightly browned on the outside, about 4 minutes.
  4. Remove with a slotted spoon and set

Nutrition Facts

Servings 5 quarts

Amount Per Serving
Calories 10.1kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.1mg1%
Total Carbohydrate 2.6g1%
Dietary Fiber 1.6g7%
Sugars 0.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, crushed, hot, italian, oregano, parsley, pepper, red, soup, title, vegan
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