Puree Of Apricots

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Puree of Apricots recipe image
Puree of Apricots recipe image
Print Recipe

Puree Of Apricots

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 42.0

Description

This International dessert features cup) dried apricots, Honey. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -fresh) Cook fruit until tender in small amount of water to preserve flavor. Liquidize, add honey and grated orange rind and mix thoroughly. Chill. Serve plain, with cream, or as topping for puddings, cakes and custards
  2. Grated orange rind (dry or

Nutrition Facts

Servings 6

Amount Per Serving
Calories 42.0kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 0.7mg1%
Total Carbohydrate 10.1g4%
Dietary Fiber 1.3g6%
Sugars 8.9g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricots, cup, dessert, dried, honey, international, puree, title, vegan, homemade
Recipe Card powered by WP Delicious