Quaker’S: Best Oatmeal Cookies
Description
This International breakfast features Margarine/butter, softened, Firmly packed brown sugar, Granulated sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Firmly packed brown sugar, Granulated sugar, All-purpose flour, Baking soda, Salt.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Ground nutmeg.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 54
- Amount Per Serving
- Calories 1901.8kcal
- % Daily Value *
- Total Fat 76.9g119%
- Saturated Fat 22.6g114%
- Cholesterol 46.6mg16%
- Sodium 3411.2mg143%
- Total Carbohydrate 264.2g89%
- Dietary Fiber 22.7g91%
- Sugars 74.8g
- Protein 41.6g84%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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