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This Canadian main features Pork; lean ground, Onion, chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Quebec Tourtiere (Canadian
Description
This Canadian main features Pork; lean ground, Onion, chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt & pepper 1/2 ts Savory Cloves; ground 1/4 c Water; boiling
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Mix meat, onion, spices in a saucepan.
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Add boiling water.
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Simmer, uncovered for 20 minutes, stirring occasionally.
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Skim off any fat.
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Preheat oven to 375F (191&# 194;°C).
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Roll out half of the pastry and line 9" pie plate.
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Place filling in pie plate and cover with the remaining pastry.
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Prick with a fork.
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Bake at 375F (191ðC) for 30 minutes or till golden.
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Serve piping hot topped with homemade ketchup or chili sauce
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 284.7kcal
- % Daily Value *
- Total Fat 15.9g25%
- Saturated Fat 5.7g29%
- Cholesterol 90.8mg31%
- Sodium 71.4mg3%
- Total Carbohydrate 2.3g1%
- Dietary Fiber 0.4g2%
- Sugars 1.1g
- Protein 30.9g62%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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