Raspberry-Honeydew Parfaits
Description
These Raspberry-Honeydew Parfaits offer a refreshing and visually stunning way to end a meal. The combination of creamy pineapple sherbet, tart fresh raspberries, and sweet, juicy honeydew melon creates a delightful balance of flavors and textures. The added raspberry spread provides an extra burst of fruitiness and beautiful color. Perfect for summer gatherings, potlucks, or a quick, healthy-ish treat on a hot day. They are easy to assemble and can be prepared in advance, making them a convenient option for entertaining.Ingredients
Directions
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Place the melted raspberry spread at the bottom of four serving glasses or parfait dishes.
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Scoop a layer of pineapple sherbet over the raspberry spread.
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Add a layer of diced honeydew melon.
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Top with a layer of fresh raspberries.
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Repeat layers if desired, ending with raspberries on top.
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Serve immediately, or cover and refrigerate for up to 30 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 235.4kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.6mg1%
- Total Carbohydrate 62.7g21%
- Dietary Fiber 2.2g9%
- Sugars 58.9g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Serve parfaits immediately for the best texture, as the sherbet will begin to melt if left out too long.
If the raspberry spread is too thick to drizzle, microwave it in 10-second intervals until melted and smooth.
For a dairy-free option, ensure the pineapple sherbet is made without milk solids.
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