Real Whipped Cream

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Real Whipped Cream recipe image
Real Whipped Cream recipe image
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Real Whipped Cream

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 235.0

Description

This International dessert features Heavy cream, Powdered sugar, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. The cream, a small bowl, and beaters should be thoroughly chilled before starting.
  2. Beat cream with electric mixer until soft peaks form.
  3. Blend in sugar and vanilla and beat until stiff peaks form.
  4. Do Not Overbeat!
  5. of Lois Flack

Nutrition Facts

Servings 6

Amount Per Serving
Calories 235.0kcal
% Daily Value *
Total Fat 21.6g34%
Saturated Fat 13.2g66%
Cholesterol 66.0mg22%
Sodium 5.5mg1%
Total Carbohydrate 9.4g4%
Dietary Fiber 0.2g1%
Sugars 9.1g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cream, dessert, heavy, international, powdered, real, sugar, title, vanilla, vegetarian, whipped
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