Red Eye Gravy

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Servings: 6 Difficulty: Intermediate
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A bold, coffee-infused pan gravy perfect for soaking into biscuits.
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Red Eye Gravy

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 8.6

Description

Red Eye gravy is a Southern classic that transforms simple breakfast drippings into a rich, robust sauce. Made by deglazing the pan with strong black coffee, this gravy captures the savory essence of fried pork while adding a distinct, aromatic bitterness that cuts through the fat. It is traditionally served over hot grits or, most famously, poured generously over fluffy buttermilk biscuits. The combination of salty pork drippings and dark coffee creates a complex flavor profile that is both comforting and uniquely American. This quick recipe requires minimal ingredients and effort, making it an ideal accompaniment for a hearty country breakfast. Whether you prefer the traditional coffee method or a water-based variation, this gravy adds a rustic, homestyle touch to your morning meal.

Ingredients

Directions

  1. Cook your choice of breakfast meat (such as bacon, sausage, or country ham) in a cast-iron skillet until done.
  2. Remove the cooked meat from the skillet and set it aside on a plate.
  3. Leave the skillet on the heat over medium-high until the drippings are hot but not smoking.
  4. Carefully pour the strong black coffee into the hot skillet with the drippings.
  5. Scrape the bottom of the pan with a wooden spoon to loosen any browned bits (fond) from the meat.
  6. Simmer the mixture for 1-2 minutes until it reduces slightly and thickens to a gravy consistency.
  7. Serve the hot gravy immediately over biscuits, grits, or alongside the cooked meat.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 8.6kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.2mg1%
Total Carbohydrate 2.0g1%
Dietary Fiber 1.1g5%
Sugars 1.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: red eye gravy, coffee gravy, pork drippings, southern cooking, breakfast sauce, biscuit topping, pan gravy, strong coffee, bacon drippings, country ham, american cuisine, homestyle recipe, grits topping, cast iron skillet, quick breakfast, rustic flavor, pan sauce, comfort food, traditional recipe
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