This Cajun main features Red kidney beans, Salt pork, Cloves garlic, Italian seasoning, Bell pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Red Beans & Rice
Description
This Cajun main features Red kidney beans, Salt pork, Cloves garlic, Italian seasoning, Bell pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Boil pork 5 minutes to get rid of salt.
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Put pork in second water (hot) and add beans, water, should be one-half inch above beans.
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Add immediately, one bell pepper, one chopped onion, celery, garlic, Italian seasoning and whole hot pepper.
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Cook slowly two to three hours, until gravy is thick and beans tender -- just before dishing out
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add a pinch of italian seasoning again.
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Salt to taste and serve with rice.
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Charles Barras, Jr
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 580.4kcal
- % Daily Value *
- Total Fat 17.8g28%
- Saturated Fat 6.0g30%
- Cholesterol 90.8mg31%
- Sodium 222.1mg10%
- Total Carbohydrate 62.7g21%
- Dietary Fiber 16.1g65%
- Sugars 6.0g
- Protein 48.0g96%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.