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This Creole main features Salad oil, Lemon juice, Worcestershire sauce, Butter or margarine, melted. It delivers smooth, comforting richness, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Red Snapper Sauce
Description
This Creole main features Salad oil, Lemon juice, Worcestershire sauce, Butter or margarine, melted. It delivers smooth, comforting richness, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine all ingredients. NOTE: Sauce can be made in advance
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 499.3kcal
- % Daily Value *
- Total Fat 53.2g82%
- Saturated Fat 9.3g47%
- Cholesterol 0.0mg0%
- Sodium 6157.5mg257%
- Total Carbohydrate 5.8g2%
- Dietary Fiber 1.2g5%
- Sugars 3.2g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
butter, creole, fish, juice, lemon, main, margarine,melted, oil, red, salad, salt, sauce, seafood, snapper, tabasco, title, vegetarian, worcestershire
