Refrigerator Rolls-Martha Stewart Living

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Servings: 10 Difficulty: Intermediate
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American-style hearty and homemade bread that brings home-style flavor to your table
Refrigerator Rolls-Martha Stewart Living recipe image
Refrigerator Rolls-Martha Stewart Living recipe image
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Refrigerator Rolls-Martha Stewart Living

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 601.0

Description

This American bread features Water, Active dry yeast, Milk, plus more for tops, Unsalted butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. Add Unsalted butter, Honey, Salt, Sifted all-purpose flour and mix until a dough forms.
  3. Turn dough onto floured surface and knead until smooth and elastic.
  4. Place in greased bowl, cover, and let rise until doubled in size.
  5. Punch down dough and shape as desired.
  6. Cover and let rise again until nearly doubled.
  7. Preheat oven to 375F (190C).
  8. Bake until golden brown and bread sounds hollow when tapped.
  9. Cool on wire rack before slicing.

Nutrition Facts

Servings 10

Amount Per Serving
Calories 601.0kcal
% Daily Value *
Total Fat 13.5g21%
Saturated Fat 7.0g35%
Cholesterol 118.0mg40%
Sodium 2498.8mg105%
Total Carbohydrate 101.0g34%
Dietary Fiber 3.4g14%
Sugars 8.3g
Protein 16.7g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, allpurpose, american, baking, bread, butter, dry, egg, flour, honey, living, milk, more, plus, refrigerator, rollsmartha, salt, sifted, stewart, title
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