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This American salad features Rhubarb 500 g Melon of various kinds, Granulated sugar Fresh mint leaves, White wine. It delivers sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Rhubarb And Melon Salad
Description
This American salad features Rhubarb 500 g Melon of various kinds, Granulated sugar Fresh mint leaves, White wine. It delivers sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut the rhubarb in 2 cm (about 1 inch) pieces.
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Put in a sauce pan together with sugar and white wine.
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Let the rhubarb melt in low heat.
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Chill.
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Make melon balls, or cut in pieces.
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Put the melon and chopped mint leaves into the sauce pan and mix with the rhubarb.
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Chill for a couple of hours.
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Put the salad in small bowls and garnish with fresh mint leaves.
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Serve with Lemon sticks.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 175.9kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.9mg1%
- Total Carbohydrate 38.5g13%
- Dietary Fiber 0.0g0%
- Sugars 37.7g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
500, american, fresh, fruits, granulated, kinds, leaves, melon, mint, rhubarb, salad, sugar, title, various, vegan, white, wine
