Rib Sticking Ribs

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Servings: 4 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Rib Sticking Ribs recipe image
Rib Sticking Ribs recipe image
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Rib Sticking Ribs

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 856.9

Description

This American main features Pork ribs, back or side, Sugar, Ground cumin, Chili powder. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & pepper to taste 1 c Bbq Sauce Preheat oven to 350 F (177&# 194;°C). Cut ribs into

Nutrition Facts

Servings 4

Amount Per Serving
Calories 856.9kcal
% Daily Value *
Total Fat 48.9g76%
Saturated Fat 17.2g86%
Cholesterol 272.4mg91%
Sodium 270.9mg12%
Total Carbohydrate 6.1g3%
Dietary Fiber 2.1g9%
Sugars 3.0g
Protein 93.1g187%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, back, baking, chili, cumin, grilling, ground, main, paprika, pork, powder, rib, ribs, side, sticking, sugar, title
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