Rice Pudding.

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Rice Pudding. recipe image
Rice Pudding. recipe image
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Rice Pudding.

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 414.2

Description

This International dessert features Rice, Milk, Sugar, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat it up until almost boiling, stirring.
  2. Lower heat, cover, and simmer fo Variations: Add a mashed banana or two.
  3. This will give it sweetness (so yo You can eliminate the sugar entirely and sweeten it with Equal after it co Converted to MM

Nutrition Facts

Servings 1

Amount Per Serving
Calories 414.2kcal
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 2.6g13%
Cholesterol 7.2mg3%
Sodium 145.3mg7%
Total Carbohydrate 82.2g28%
Dietary Fiber 1.5g6%
Sugars 63.5g
Protein 14.3g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, dessert, international, low-fat, milk, pudding, rice, simmering, sugar, title, vanilla, vegetarian
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