Rice Recipe

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Servings: 1 serving Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Rice Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 581.5

Description

This International side-dish features Line baking trays with non-stick, Sift together the plain (all-purpose, Cream the butter and castor. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ﬠour and rice ﬠour. (superﬠne) sugar until light and ﬠuffy. Beat in the egg yolk and salt. Stir in the sifted dry ingredients and

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 581.5kcal
% Daily Value *
Total Fat 62.4g96%
Saturated Fat 39.2g197%
Cholesterol 166.8mg56%
Sodium 4003.8mg167%
Total Carbohydrate 9.2g4%
Dietary Fiber 0.0g0%
Sugars 2.4g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, butter, castor, cream, international, line, nonstick, plain, recipe, rice, side-dish, sift, title, together, trays, vegetarian
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