Rice Recipe

Name: Rice Recipe
Yield: 1 serving
Ingredients: 4 Eggs; 2 Tbsp cooking oil/ghee(clarified butter); Put back on the fire and fry, stirring continuously till the mixture turns; Can be eaten as a breakfast dish, on toast or with plain rice and dal.

chefs-mate July 21, 2026

Servings: 1 serving Difficulty: Beginner

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Indian-style morning-perfect breakfast that brings home-style flavor to your table

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Rice Recipe

Author: chefs-mate Cuisine: Indian Courses: Breakfast

Difficulty: Beginner

Servings: 1 serving Calories: 500.3

Dietary:

G Gluten-free

Description

This Indian breakfast features Eggs, Tbsp cooking oil/ghee(clarified butter, Heat the oil and fry the onions, ginger, garlic and green chillies till the. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Eggs
2 Tbsp cooking oil/ghee(clarified butter)
Put back on the fire and fry, stirring continuously till the mixture turns
Can be eaten as a breakfast dish, on toast or with plain rice and dal.

Directions

onions turn brown in color. masala pwd and stir well. solid and is well browned. Bengali Duck Egg Curry

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 500.3kcal

% Daily Value *
Total Fat 28.2g44%
Saturated Fat 11.2g56%
Cholesterol 221.8mg74%
Sodium 237.8mg10%
Total Carbohydrate 54.6g19%
Dietary Fiber 11.8g48%
Sugars 11.5g
Protein 17.2g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: back, breakfast, butter, chillies, continuously, cooking, dal, dish, eaten, eggs, fire, fry, garam, garlic, ginger, green, heat, indian, mixture, off

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Rice Recipe

Rice Recipe

Description

Ingredients

Directions

Nutrition Facts

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