Chicken A La King

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Servings: 4 Difficulty: Intermediate
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
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Chicken A La King

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 430.1
Dietary:
D Diabetic

Description

This Mediterranean main features Virgin olive oil; -canned, Celery, chopped 1/4 c Almonds; slivered blanched, Mushrooms; sliced 2 tablespoon Dry sherry; (optional, Basic white sauce; 4 sl Whole-wheat bread;*toasted. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Cooked chicken; -trimmed and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add Mushrooms; sliced 2 tb Dry sherry; and cook until tender.
  5. Return protein to skillet.
  6. Add Basic white sauce; 4 sl Whole-wheat bread;*toasted and heat through.
  7. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 430.1kcal
% Daily Value *
Total Fat 16.1g25%
Saturated Fat 4.2g22%
Cholesterol 106.8mg36%
Sodium 107.7mg5%
Total Carbohydrate 27.6g10%
Dietary Fiber 1.2g5%
Sugars 1.4g
Protein 36.8g74%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, basic, blanched, breadtoasted, canned, celery, chicken, chopped, cooked, diabetic, drained, dry, king, main, mediterranean, mushrooms, oil, olive, optional, pimentoes
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