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This International dessert features Unsweetened chocolate sq., Flour, Baking powder, Salt, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Rich Chocolate Cake Or Brownies
Description
This International dessert features Unsweetened chocolate sq., Flour, Baking powder, Salt, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350 deg f (177&# 194;°C).
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Melt chocolate squares in double boiler, over hot, but not boiling water.
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Sift flour, baking powder, and salt together.
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Cream suagr and butter together until fluffy.
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Add eggs, one at a time.
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Beat well after each addition.
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Add vanilla and mix well.
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Add dry mixture alternately with milk.
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Mix well.
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Fold in chocolate chips.
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Pour into: for brownies; a greased 10 x 15 inch pan, for cake; a greased 9 x 13 inch pan.
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Bake at 350 deg f (177ðC) for (cake) 40-45 minutes, for brownies, bake for 25-30 minutes.
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Frost with chocolate glaze when cool.
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Makes (cake or brownies) 18 servings
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 2692.0kcal
- % Daily Value *
- Total Fat 117.1g181%
- Saturated Fat 66.7g334%
- Cholesterol 479.7mg160%
- Sodium 1991.9mg83%
- Total Carbohydrate 360.6g121%
- Dietary Fiber 24.7g99%
- Sugars 243.8g
- Protein 40.6g82%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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