Rio Grande Chili Numero Uno

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Servings: 4 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Rio Grande Chili Numero Uno recipe image
Rio Grande Chili Numero Uno recipe image
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Rio Grande Chili Numero Uno

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1493.0

Description

This American main features Ground round, Salt, Oil, Cumin seed, Paprika. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large skillet, brown ground round and salt in heated oil.
  2. Add cumin seed, paprika, Tabasco, garlic, and onions to beef.
  3. Sprinkle mixture with masa flour.
  4. Toss gently.
  5. Add green chilies and chili powder.
  6. Add beer and broth.
  7. Mix well to blend all ingredients.
  8. Add water if mixture is too thick.
  9. Cook covered 2 hours, stirring occasionally.
  10. A Hot Texas variety

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1493.0kcal
% Daily Value *
Total Fat 79.4g123%
Saturated Fat 25.0g125%
Cholesterol 376.6mg126%
Sodium 7967.4mg332%
Total Carbohydrate 50.8g17%
Dietary Fiber 9.5g38%
Sugars 3.5g
Protein 123.1g247%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, beer, blending, broth, chiles, chili, chopped, cumin, diced, flour, garlic, grande, green, ground, main, masa, minced, numero, oil
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