Roasted Beef Cake

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Servings: 4 servings Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Roasted Beef Cake recipe image
Roasted Beef Cake recipe image
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Roasted Beef Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 1096.5

Description

This International dessert features Squares to serve., Red peppers, halved and deseeded, Yellow or orange peppers, halved. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. the cake, and arrange the fresh raspberries on top. Dust with icing sugar and cut into If you haven&# 226;ÂÂt got time to roast the peppers, use ready-prepared ones from a jar instead
  2. Spread the chocolate ganache over

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1096.5kcal
% Daily Value *
Total Fat 54.3g84%
Saturated Fat 31.8g159%
Cholesterol 0.0mg0%
Sodium 54.0mg3%
Total Carbohydrate 138.8g47%
Dietary Fiber 33.0g132%
Sugars 83.9g
Protein 16.2g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, cake, deseeded, dessert, halved, international, orange, peppers, red, roasted, roasting, squares, title, vegan, yellow
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