Roasted Red Pepper Pizza

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Intermediate
Jump To Recipe Print Recipe
Italian-style savory and satisfying main that brings home-style flavor to your table
Roasted Red Pepper Pizza recipe image
Roasted Red Pepper Pizza recipe image
Print Recipe

Roasted Red Pepper Pizza

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 1104.7

Description

This Italian main features Cornmeal, Pizza sauce, Thinly sliced prosciutto, Provolone cheese, Fresh chives or. It delivers rich, cheesy flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 425 F (218&# 194;°C).
  2. Grease 12" pizza pan or 13x9" pan.
  3. Sprinkle corn meal evenly over bottom of pan.
  4. Place dough in center of pan and press out with hands.
  5. Spoon pizza sauce evely over crust.
  6. Top with green pepper, onions, prosciutto and roasted red peppers.
  7. Arrange cheese slices over top.
  8. Sprinkle with olives, chives and basil.
  9. Bake at 425 F (218ðC) for 20-25 min or until crust is deep golden brown.
  10. Let stand for 5 min

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1104.7kcal
% Daily Value *
Total Fat 77.4g120%
Saturated Fat 44.7g224%
Cholesterol 229.0mg77%
Sodium 3755.2mg157%
Total Carbohydrate 48.1g17%
Dietary Fiber 11.7g47%
Sugars 24.2g
Protein 57.2g115%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, basil, bell, black, cheese, chives, cornmeal, crust, dried, fresh, grn, italian, jar, leaves, main, olives, pepper, peppers, pizza, prosciutto
Recipe Card powered by WP Delicious