Rye Tomato Bread

Servings: 1 Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
Rye Tomato Bread recipe image

Rye Tomato Bread

Difficulty: Beginner
Servings: 1 Calories: 2016.4

Description

This International bread features -oz) yeast 1 teaspoon Salt, Bread flour 1 tablespoon Caraway seed, Unbleached flour 1/4 c Chopped tomato, Rye flour 1 tablespoon Vegetable oil, Sugar 7/8 c Tomato juice or veg juice v8. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. GOOD WITH SANDWICHES CONTAINING CHEESE Put all ingredients, in the order given, into the bread pan, select WHITE bread, and push Start.
  2. Simply use tomato juice or vegetable juice for the liquid.
  3. This tangy, tasty bread makes great sandwiches--especially when they include cheese.
  4. It adds a festive touch to soups and winter casseroles, too

Nutrition Facts

Servings 1


Amount Per Serving
Calories 2016.4kcal
% Daily Value *
Total Fat 5.4g9%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 11.0mg1%
Total Carbohydrate 425.4g142%
Dietary Fiber 13.9g56%
Sugars 16.4g
Protein 61.2g123%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 516oz, bread, caraway, chopped, flour, international, juice, oil, rye, salt, seed, sugar, tablespoon, teaspoon, title, tomato, tomatoes, unbleached, veg, vegan
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