Salsa Bandera

Servings: 8 Difficulty: Beginner
Mexican-style classic dip that brings home-style flavor to your table
Salsa Bandera recipe image

Salsa Bandera

Difficulty: Beginner
Servings: 8 Calories: 223.3

Description

This Mexican dip features Large Finely Chopped, Finely Chopped, Finely Chopped, Finely Chopped, Green Onions(tops. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients. If desired, add 3 or 4 finely chopped jalapeno peppers without seeds

Nutrition Facts

Servings 8


Amount Per Serving
Calories 223.3kcal
% Daily Value *
Total Fat 16.0g25%
Saturated Fat 2.4g12%
Cholesterol 0.0mg0%
Sodium 97535.8mg4064%
Total Carbohydrate 22.3g8%
Dietary Fiber 8.4g34%
Sugars 3.4g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bandera, chopped, cilantro, dip, finely, green, large, lemon, mexican, oil, onionstops,to, pepper, salsa, salt, squeezed, stems, title, vegan, vinegar
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