This vibrant International-style sauce is a creamy, tangy blend of sharp cheddar, sour cream, and a kick of jalapeño, balanced with aromatic garlic and a splash of sherry. ItâÂÂs quick to prepare, requiring no cookingâÂÂjust blending and stirring. Perfect as a dip for fresh vegetables, grilled meats, or sturdy crackers, it brings a rich, home-style flavor to any table. Ideal for casual gatherings, game day, or as a flavorful condiment for hot dogs and sausages. Simple ingredients create a sophisticated taste thatâÂÂs sure to become a staple in your kitchen.
Sauce
Description
This vibrant International-style sauce is a creamy, tangy blend of sharp cheddar, sour cream, and a kick of jalapeño, balanced with aromatic garlic and a splash of sherry. ItâÂÂs quick to prepare, requiring no cookingâÂÂjust blending and stirring. Perfect as a dip for fresh vegetables, grilled meats, or sturdy crackers, it brings a rich, home-style flavor to any table. Ideal for casual gatherings, game day, or as a flavorful condiment for hot dogs and sausages. Simple ingredients create a sophisticated taste thatâÂÂs sure to become a staple in your kitchen.Ingredients
Directions
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In a medium bowl, combine the shredded sharp cheddar cheese and sherry.
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Blend or stir vigorously until the cheese and sherry are well incorporated and the mixture begins to soften.
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Add the sour cream and mix thoroughly until smooth and creamy.
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Stir in the hot sauce, garlic powder, and chopped jalapeño pepper until evenly distributed.
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Taste and adjust seasoning if desired, then serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 60.1kcal
- % Daily Value *
- Total Fat 5.7g9%
- Saturated Fat 3.6g18%
- Cholesterol 15.9mg6%
- Sodium 11.6mg1%
- Total Carbohydrate 1.8g1%
- Dietary Fiber 0.1g1%
- Sugars 1.6g
- Protein 0.8g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Storage: Cover tightly and refrigerate for up to 3 days. Stir before serving as separation may occur.
Serving Suggestions: Serve at room temperature for best flavor and texture. Pairs well with celery sticks, carrot sticks, radishes, cherry tomatoes, Polish sausage, or melon slices like cantaloupe, Crenshaw, or Casaba.
Variation: For a milder version, reduce or omit the jalapeño and hot sauce. For extra heat, add more hot sauce or use a spicier cheese variety.
Tip: Ensure the cheddar is finely shredded for smoother blending. If using pre-shredded cheese, note that it may contain anti-caking agents which can affect texture slightly.
Yield: Makes approximately 2 cups of dip.
