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This International main features Recipe of Basic Meatballs; *, Brown Sugar, Instant Beef Bouillon, Cloves; Ground, Pepper. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sauerbraten Meatballs
Description
This International main features Recipe of Basic Meatballs; *, Brown Sugar, Instant Beef Bouillon, Cloves; Ground, Pepper. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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See Recipe 12.
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Break the gingersnaps into small pieces.
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~~Prepare the basic meatball recipe.
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Combine the cooked meatballs and the remaining ingredients in a large skillet.
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Heat to boiling, stirring occasionally, then reduce the heat.
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Cover and simmer about 20 minutes, stirring occasionally.
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Remove the bay leaf and serve over mashed potatoes
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 159.2kcal
- % Daily Value *
- Total Fat 2.3g4%
- Saturated Fat 0.4g2%
- Cholesterol 1.2mg1%
- Sodium 10.9mg1%
- Total Carbohydrate 38.4g13%
- Dietary Fiber 7.3g30%
- Sugars 18.5g
- Protein 2.9g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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