Sausage & Cabbage Casserole

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Servings: 6 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Sausage & Cabbage Casserole recipe image
Sausage & Cabbage Casserole recipe image
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Sausage & Cabbage Casserole

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 750.0

Description

This American main features Bulk breakfast sausage, Onion, coarsely chopped, Cabbage, cored and cut into. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Combine wet and dry ingredients, mixing until just combined.
  3. Transfer mixture to prepared pan.
  4. Bake until golden brown and a toothpick inserted in center comes out clean.
  5. Allow to cool before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 750.0kcal
% Daily Value *
Total Fat 52.5g81%
Saturated Fat 18.2g91%
Cholesterol 118.0mg40%
Sodium 1873.8mg79%
Total Carbohydrate 18.9g7%
Dietary Fiber 6.1g25%
Sugars 9.4g
Protein 48.6g98%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, amp, baking, breakfast, bulk, cabbage, casserole, chopped, coarsely, cored, cut, main, microwave, onion, sausage, title, vegetables
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