Sausage Stroganoff

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Servings: 1 Difficulty: Intermediate
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American-style morning-perfect breakfast that brings home-style flavor to your table
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Sausage Stroganoff

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 614.9

Description

This American breakfast features Pork sausages, Onion, chopped, Mushrooms, Tomato paste. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cook sausage, onion and mushrooms.
  2. Stir in tomato paste, water, wine and spices.
  3. Bring to boil.
  4. Reduce heat.
  5. Cover, simmer 10 minutes.
  6. Combine sour cream and flour.
  7. Stir into meat mixture.
  8. Stir till thickened.
  9. Serve over noodles

Nutrition Facts

Servings 1

Amount Per Serving
Calories 614.9kcal
% Daily Value *
Total Fat 38.3g59%
Saturated Fat 16.4g82%
Cholesterol 90.8mg31%
Sodium 99080.0mg4129%
Total Carbohydrate 34.7g12%
Dietary Fiber 5.7g23%
Sugars 17.2g
Protein 31.4g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, breakfast, chopped, cream, dill, flour, garlic, mushrooms, onion, paste, pepper, pork, salt, sausage, sausages, simmering, sour, stroganoff, title
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