Sauteed Shrimp With Peppers, Spicy Peach Chutney And Chee

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Servings: 4 Difficulty: Beginner
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Indian-style savory and satisfying main that brings home-style flavor to your table
Sauteed Shrimp With Peppers, Spicy Peach Chutney and Chee recipe image
Sauteed Shrimp With Peppers, Spicy Peach Chutney and Chee recipe image
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Sauteed Shrimp With Peppers, Spicy Peach Chutney And Chee

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 148.8

Description

This Indian main features Water, Apple cider vinegar, From a container of Dole. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Apple cider vinegar and heat through.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 148.8kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 7.2mg1%
Total Carbohydrate 36.0g12%
Dietary Fiber 0.2g1%
Sugars 28.8g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, chee, chutney, cider, container, dole, indian, main, peach, peaches, peppers, sauteed, shrimp, simmering, spicy, title, vegan, vinegar, water, with
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