Savory Skillet Meal

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Servings: 4 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Savory Skillet Meal recipe image
Savory Skillet Meal recipe image
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Savory Skillet Meal

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 384.6

Description

This International appetizer features Round steak 1 teaspoon Salt, Size potatoes, peeled and 1 lg Onion, cut in slices. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut into quarters 1 cn
  2. Cream of mushroom soup 1/3 c Flour 3 tb Shortening
  3. Cut meat into bite size pieces for serving.
  4. Season with salt,
  5. dip in flour.Brown in shortening in skillet.
  6. Place vegetables over top of meat,then
  7. add mushroom soup.
  8. Cover .Keep mixture on medium high until steam escapes freely.Turn to
  9. simmer and
  10. cook 50 minutes longer.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 384.6kcal
% Daily Value *
Total Fat 18.3g29%
Saturated Fat 7.6g38%
Cholesterol 93.1mg32%
Sodium 87.7mg4%
Total Carbohydrate 17.0g6%
Dietary Fiber 2.2g9%
Sugars 0.8g
Protein 34.9g70%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, beef, cut, international, meal, onion, peeled, potatoes, round, salt, savory, simmering, size, skillet, slices, steak, steaming, teaspoon, title
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